
Apple Cider Habañero
Sweet apple cider, lime and tequila topped with cold amber beer, with a single dash of habañero hot sauce for a slow, warm heat. A fall drink with a little attitude.
- Time
- 5 min
- Difficulty
- Easy
- Method
- Built in glass
- Glass
- Highball glass
Ingredients
Amounts below make 1 serving.
- Apple cider3 oz
- Lime juice½ oz
- Tequila — silver1 oz
- Hot sauce — habañero1 dash
- Light beer (lager or wheat) — amber lager, to top6 oz
21+ · Please drink responsibly. Learn more
Garnish: Apple slices (3 slices)
How to make it
- 1
Fill a tall glass with ice and pour in the apple cider, lime juice and tequila.
- 2
Add a dash of habañero hot sauce and stir.
- 3
Top with cold amber lager and garnish with apple slices.
Swap it: Go easy on the hot sauce at first; one dash is plenty and you can always add more. Any amber or Mexican-style lager works.
Bar gear
Equipment for this drink
Tools you'll need
- JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
- Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.
- Citrus pressSqueezes fresh lemon and lime fast — fresh juice is the biggest upgrade you can make.
Recommended glassware
- Highball glassTall and straight for long, fizzy mixed drinks over ice.
No shaker? A clean jar with a tight lid works. Build your home bar →
Recipe source: Total Wine & More — Apple Cider Habañero. Quantities and basic method are factual (the source lists amounts in "parts"; shown here as 1 part = 1 fl oz). Description and steps are original Mixistry copy. Last updated 2026-10-11.
Contains alcohol. For adults 21+ (or the legal drinking age where you live). Please enjoy responsibly.
You might also like


