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Apple Whiskey Lemonade in a highball glass with lemonade or lemon-lime soda, to top and lemon wedge (AI-generated image)
AI-generated image
sweetcitrussour

Apple Whiskey Lemonade

Apple-flavored whiskey over ice, topped with cold lemonade. Sweet, tart and easy, with a lemon wedge on the glass.

Time
2 min
Difficulty
Easy
Method
Built in glass
Glass
Highball glass

Ingredients

Servings

Amounts below make 1 serving.

21+ · Please drink responsibly. Learn more

Garnish: Lemonade or lemon-lime soda, to top, Lemon wedge (1 wedge)

How to make it

  1. 1

    Three-quarters fill a highball glass with ice.

  2. 2

    Pour in the apple whiskey.

  3. 3

    Top with lemonade or lemon-lime soda.

  4. 4

    Garnish with a lemon wedge.

Swap it: Lemon-lime soda instead of lemonade gives a fizzier, less tart drink. The source gives no topper amount; fill the glass to taste.

Bar gear

Equipment for this drink

Tools you'll need

  • JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
  • Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.

Recommended glassware

  • Highball glassTall and straight for long, fizzy mixed drinks over ice.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: Adapted from a Jack Daniel's recipe — Jack Apple & Lemonade. Quantities and basic method are factual. Description, steps and names are original Mixistry copy. Mixistry is not affiliated with or endorsed by Jack Daniel's. Last updated 2026-10-11.

Contains alcohol. For adults 21+ (or the legal drinking age where you live). Please enjoy responsibly.

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