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Caramel Apple Cider

Hot apple cider stirred with caramel syrup and a cinnamon stick. Warm, sweet and alcohol-free.

Time
8 min
Difficulty
Easy
Method
Built in glass
Glass
Irish coffee glass

Ingredients

Servings

Amounts below make 1 serving.

How to make it

  1. 1

    Heat the cider until steaming. Do not boil.

  2. 2

    Stir in the caramel syrup.

  3. 3

    Serve warm with the cinnamon stick.

Thanksgiving Cocktail Recipe Cards cover (AI-generated illustration)

This drink is in

Thanksgiving Cocktail Recipe Cards

Printable recipes, shopping lists for 8–20 guests, and bar menu cards.

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Bar gear

Equipment for this drink

Tools you'll need

  • JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
  • Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.

Recommended glassware

  • Irish coffee glassA heat-safe stemmed mug for hot drinks and toddies.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: Mixistry Thanksgiving Bar recipe cards. Original recipe owned by Mixistry, from the Thanksgiving Bar recipe card pack. Last updated 2026-10-11.

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